This Light Cream is the perfect addition to your favorite desserts or coffee, adding a touch of indulgence without the guilt. It’s easy to make and incredibly delicious!
Light Cream recipe
Description
This Light Cream is the perfect addition to your favorite desserts or coffee, adding a touch of indulgence without the guilt. It's easy to make and incredibly delicious!
Ingredients for Light Cream
Main Ingredients
Instructions
Preparation Steps
-
Blend Ingredients
In a blender, combine the water and powdered milk. Gradually add the fresh ricotta cheese until you achieve a creamy consistency.
Servings 1 serving
- Amount Per Serving
- Calories 318kcal
- % Daily Value *
- Total Fat 21.4g33%
- Saturated Fat 13.4g67%
- Trans Fat 0.7g
- Cholesterol 101mg34%
- Sodium 240.9mg11%
- Potassium 477.6mg14%
- Total Carbohydrate 16.0g6%
- Dietary Fiber 0.0g0%
- Sugars 2.1g
- Protein 16.0g32%
- Vitamin A 253.80 IU
- Vitamin C 0.00 mg
- Calcium 451.90 mg
- Iron 0.27 mg
- Vitamin D 0.79 IU
- Vitamin E 0.24 IU
- Vitamin K 2.29 mcg
- Thiamin 0.04 mg
- Riboflavin 0.65 mg
- Niacin 0.30 mg
- Vitamin B6 0.20 mg
- Folate 9.50 mcg
- Vitamin B12 1.83 mcg
- Phosphorus 333.20 mg
- Magnesium 45.00 mg
- Zinc 1.19 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Store in the refrigerator for up to a week.

User Reviews
I used this for my coffee and it was fantastic!
A bit too thick for my taste, but still enjoyable.
Very easy to make and delicious! Will definitely make again.
This light cream is perfect for my desserts! Absolutely loved it!