This Baked Omelette is a wholesome and delicious meal perfect for breakfast, lunch, or dinner. Packed with nutritious ingredients, it’s sure to become a favorite in your household. Gather your loved ones and enjoy this delightful dish together!
Baked Omelette recipe
Description
This Baked Omelette is a wholesome and delicious meal perfect for breakfast, lunch, or dinner. Packed with nutritious ingredients, it’s sure to become a favorite in your household. Gather your loved ones and enjoy this delightful dish together!
Ingredients for Baked Omelette
Main Ingredients
Instructions
Preparation
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Prepare the Kale and Egg Mixture
Sauté the finely chopped kale in a skillet with just water and set it aside. In a bowl, beat the eggs with a fork, adding salt and pepper to taste. Incorporate the sautéed kale and other ingredients into the egg mixture. If desired, add two teaspoons of baking powder.
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Bake the Omelette
Pour the mixture into a greased non-stick baking dish with butter or olive oil. Place in the oven at 350°F (180°C) for about 15 to 20 minutes, but check frequently, as baking times may vary significantly.
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Enjoy!
Once baked, enjoy your delicious Baked Omelette hot!
Servings 4
- Amount Per Serving
- Calories 686kcal
- % Daily Value *
- Total Fat 45.0g70%
- Saturated Fat 13.2g66%
- Trans Fat 0.1g
- Cholesterol 1280mg427%
- Sodium 2761.2mg116%
- Potassium 1179.2mg34%
- Total Carbohydrate 26.3g9%
- Dietary Fiber 7.3g30%
- Sugars 8.0g
- Protein 47.6g96%
- Vitamin A 1273.15 IU
- Vitamin C 77.40 mg
- Calcium 1820.41 mg
- Iron 15.90 mg
- Vitamin D 6.88 IU
- Vitamin E 6.74 IU
- Vitamin K 254.21 mcg
- Thiamin 0.29 mg
- Riboflavin 1.84 mg
- Niacin 2.33 mg
- Vitamin B6 0.86 mg
- Folate 228.92 mcg
- Vitamin B12 3.06 mcg
- Phosphorus 2593.29 mg
- Magnesium 93.14 mg
- Zinc 5.25 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Feel free to experiment with additional vegetables!
User Reviews
Quick and easy, made it for brunch and it was a hit!
Needs more seasoning, but overall good.
A great way to use up leftover veggies. Love it!
So easy to make and delicious. Will definitely make again!
This recipe is fantastic! My family loved it.