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Banana Bread recipe

Banana Bread

This Banana Bread is a warm embrace of flavors that makes your kitchen smell heavenly! Perfectly sweetened with ripe bananas and enriched with chocolate chips, it's an irresistible indulgence. Enjoy a slice with your morning coffee or as an afternoon snack!

Ratings 4.7 from 3 votes
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins
Cooking Temp 350°F  °C
Servings 8
Estimated Cost $  5
Calories 250
Best Season Suitable throughout the year
Dietary Gluten-Free
Description

This Banana Bread is a warm embrace of flavors that makes your kitchen smell heavenly! Perfectly sweetened with ripe bananas and enriched with chocolate chips, it's an irresistible indulgence. Enjoy a slice with your morning coffee or as an afternoon snack!

Ingredients for Banana Bread
    Main Ingredients
  • 150 grams ripe bananas
  • 2 units eggs
  • 45 grams demerara sugar or sweetener
  • 30 grams sunflower oil
  • 50 grams oat flour or rice flour
  • 100 grams almond flour or other nut flour
  • 1 tablespoon baking powder
  • 100 grams chocolate chips
  • to taste units water
  • to taste units spice mix
Instructions
    Preparation Steps
  1. Mixing the Ingredients

    Beat the eggs with the sugar (or sweetener) and the oil. Add the mashed banana and the dry ingredients and mix. Add water until the ideal consistency is achieved. Finally, mix in the baking powder and chocolate chips.

  2. Baking

    Pour into a greased and floured loaf pan. Bake in a preheated oven at 350°F (175°C) for about 30 minutes.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 2354kcal
% Daily Value *
Total Fat 117.8g182%
Saturated Fat 25.9g130%
Trans Fat 0.2g
Cholesterol 335mg112%
Sodium 1504.9mg63%
Potassium 1728.4mg50%
Total Carbohydrate 287.3g96%
Dietary Fiber 24.1g97%
Sugars 167.1g
Protein 51.1g103%

Vitamin A 222.98 IU
Vitamin C 17.25 mg
Calcium 1466.27 mg
Iron 17.20 mg
Vitamin D 1.72 IU
Vitamin E 14.33 IU
Vitamin K 127.35 mcg
Thiamin 0.53 mg
Riboflavin 0.60 mg
Niacin 3.50 mg
Vitamin B6 1.04 mg
Folate 108.60 mcg
Vitamin B12 0.77 mcg
Phosphorus 2338.32 mg
Magnesium 166.59 mg
Zinc 3.81 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Feel free to customize your banana bread with nuts or other fruits for an extra twist!

Keywords: banana, bread, dessert, snack, chocolate