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Banana Brownie recipe

Banana Brownie

Indulge in the rich, chocolatey goodness of these banana brownies that are both delicious and easy to make! Perfect for satisfying your sweet tooth without any guilt.

Ratings 4.7 from 3 votes
Cuisine ,
Courses
Difficulty Beginner
Time
Prep Time: 5 mins Cook Time: 15 mins Rest Time: 10 mins Total Time: 30 mins
Cooking Temp 180°C  °C
Servings 6
Estimated Cost $  5
Calories 250
Best Season Suitable throughout the year
Dietary Gluten-Free, Vegan
Description

Indulge in the rich, chocolatey goodness of these banana brownies that are both delicious and easy to make! Perfect for satisfying your sweet tooth without any guilt.

Ingredients for Banana Brownie
    Main Ingredients
  • 2 medium Bananas (ripe)
  • 2 tablespoons Cocoa powder
  • 2 tablespoons Oat flour
  • 2 tablespoons Coconut oil (melted)
Instructions
    Cooking Instructions
  1. Preheat and Blend

    Preheat the oven to 180°C. Blend all ingredients in a blender until smooth.

  2. Bake the Brownies

    Pour the mixture into a greased baking dish and bake for 15 minutes.

  3. Cool and Serve

    Remove from oven, let cool for a few minutes, then cut and serve.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 530kcal
% Daily Value *
Total Fat 30.4g47%
Saturated Fat 23.8g119%
Trans Fat 0.0g
Sodium 7.1mg1%
Potassium 1057.3mg31%
Total Carbohydrate 68.6g23%
Dietary Fiber 11.0g44%
Sugars 29.1g
Protein 6.6g14%

Vitamin A 7.08 IU
Vitamin C 20.53 mg
Calcium 33.05 mg
Iron 2.65 mg
Vitamin D 0.00 IU
Vitamin E 0.37 IU
Vitamin K 2.03 mcg
Thiamin 0.17 mg
Riboflavin 0.21 mg
Niacin 2.00 mg
Vitamin B6 0.90 mg
Folate 54.82 mcg
Vitamin B12 0.00 mcg
Phosphorus 189.95 mg
Magnesium 136.33 mg
Zinc 1.51 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

These brownies are best enjoyed fresh but can be stored in an airtight container for up to three days.

Keywords: brownie, banana, healthy dessert, chocolate