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Banana Pie recipe

Banana Pie

Indulge in the sweet and creamy goodness of our Banana Pie, where every bite is a slice of heaven. Perfect for any occasion, this pie is easy to make and offers a beautiful blend of flavors that will leave your loved ones asking for more!

Ratings 4.6 from 5 votes
Cuisine , ,
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 30 mins Total Time: 45 mins
Cooking Temp 200  °C
Servings 8
Estimated Cost $  8
Calories 320
Best Season Suitable throughout the year
Dietary Satisfying
Description

Indulge in the sweet and creamy goodness of our Banana Pie, where every bite is a slice of heaven. Perfect for any occasion, this pie is easy to make and offers a beautiful blend of flavors that will leave your loved ones asking for more!

Ingredients for Banana Pie
    Pie Ingredients
  • 240 grams all-purpose flour
  • 200 grams sugar
  • 2 tablespoons butter
  • 1 unit egg
  • 1 tablespoon baking powder
  • 4 units bananas (sliced)
  • to taste unit cinnamon
  • 1 can sweetened condensed milk
Instructions
    Baking Process
  1. Prepare the Crust and Filling

    Mix the all-purpose flour, sugar, butter, egg, and baking powder until it forms a crumbly mixture. Preheat the oven at this point. Place half of this mixture in a baking dish that can go in the oven. Add the sliced bananas on top. Sprinkle cinnamon on the other half of the crumb mixture and pour it over the baking dish. Pour the sweetened condensed milk over everything. Bake at 400°F and keep an eye on it. It will be ready in 20 to 30 minutes. Turn off the oven when it is golden brown.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 4198kcal
% Daily Value *
Total Fat 82.2g127%
Saturated Fat 48.9g245%
Trans Fat 0.0g
Cholesterol 419mg140%
Sodium 1987.4mg83%
Potassium 4154.9mg119%
Total Carbohydrate 808.5g270%
Dietary Fiber 20.2g81%
Sugars 569.8g
Protein 81.0g162%
Vitamin A 712.57 IU
Vitamin C 56.06 mg
Calcium 2850.20 mg
Iron 16.22 mg
Vitamin D 2.01 IU
Vitamin E 3.15 IU
Vitamin K 9.56 mcg
Thiamin 2.57 mg
Riboflavin 4.16 mg
Niacin 18.58 mg
Vitamin B6 2.21 mg
Folate 877.10 mcg
Vitamin B12 2.95 mcg
Phosphorus 3394.73 mg
Magnesium 342.39 mg
Zinc 8.43 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For an extra touch, serve with whipped cream on top!

Keywords: banana, pie, dessert, easy recipe
Read it online: https://bitechase.com/recipe/banana-pie/