Banana Pudding Fit recipe

Servings: 4 Total Time: 24 hrs 45 mins Difficulty: Beginner
A healthy twist on a classic dessert!
Banana Pudding Fit pinit

Indulge in this creamy and refreshing banana pudding fit for any occasion. With a delightful blend of flavors and a guilt-free approach, it’s the perfect treat to satisfy your sweet cravings. Enjoy chilled for the best experience!

Banana Pudding Fit pinit
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4.3 from 4 votes

Banana Pudding Fit recipe

Difficulty: Beginner Prep Time 15 mins Cook Time 30 mins Rest Time 1,440 mins Total Time 24 hrs 45 mins
Cooking Temp: Low  °C Servings: 4 Estimated Cost: $ 5 Calories: 150
Best Season: Suitable throughout the year

Description

Indulge in this creamy and refreshing banana pudding fit for any occasion. With a delightful blend of flavors and a guilt-free approach, it's the perfect treat to satisfy your sweet cravings. Enjoy chilled for the best experience!

Ingredients for Banana Pudding Fit

Cooking Mode Disabled

Main Ingredients

Instructions

Preparation Steps

  1. Cook the Banana Mixture

    In a saucepan, mix the water, cinnamon, coconut sugar or xylitol, bananas, and lemon juice. Cook over low heat until it becomes a thick syrup. Set aside.

  2. Combine with Yogurt

    Add the yogurt and mix well. Pour this cream into a covered container and refrigerate for 1 day. Serve well chilled.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 449kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 5.5g28%
Trans Fat 0.0g
Cholesterol 32mg11%
Sodium 144.6mg7%
Potassium 1482.1mg43%
Total Carbohydrate 90.4g31%
Dietary Fiber 12.5g50%
Sugars 55.8g
Protein 11.7g24%

Vitamin A 75.98 IU
Vitamin C 28.73 mg
Calcium 447.23 mg
Iron 1.74 mg
Vitamin D 0.25 IU
Vitamin E 0.67 IU
Vitamin K 5.42 mcg
Thiamin 0.15 mg
Riboflavin 0.53 mg
Niacin 1.92 mg
Vitamin B6 0.97 mg
Folate 66.35 mcg
Vitamin B12 0.92 mcg
Phosphorus 296.12 mg
Magnesium 105.85 mg
Zinc 2.09 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For a fun twist, try adding nuts or granola for extra crunch!

Keywords: banana pudding, healthy dessert, easy recipe

Frequently Asked Questions (FAQs) for Banana Pudding Fit

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Can I use regular sugar instead of coconut sugar?

Yes, you can substitute regular sugar for coconut sugar or xylitol, but it may change the overall flavor.

How long can I store the pudding?

This pudding can be stored in the refrigerator for up to 3 days.

Can I add other fruits?

Absolutely! Feel free to mix in your favorite fruits for added flavor.

Is this recipe vegan?

To make it vegan, substitute plain yogurt with a plant-based yogurt.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.3 out of 5
Based on 4 ratings
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  1. Chris Turner

    Very tasty, but I would reduce the cinnamon a bit next time.

  2. Jennifer Lee

    Perfectly creamy! I added some nuts for a nice crunch.

  3. Mark Smith

    I love that it’s a healthier version. Will definitely make again!

  4. Alice Johnson

    This banana pudding is absolutely delicious and so easy to make!

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