This Cashew Cream Bechamel sauce is a versatile and delicious alternative to traditional béchamel. Perfect for drizzling over vegetables, pasta, or casseroles, it's sure to elevate your meal!
This Cashew Cream Bechamel sauce is a versatile and delicious alternative to traditional béchamel. Perfect for drizzling over vegetables, pasta, or casseroles, it's sure to elevate your meal!
Base Ingredients
- 1 cup Cashew cream
- to taste variable Water (Adjust depending on desired consistency)
- to taste variable Salt
- to taste variable Spices (Use your favorites, such as nutmeg or pepper)
Servings 4
- Amount Per Serving
- % Daily Value *
- Total Fat 60.7g94%
- Saturated Fat 60.7g304%
- Trans Fat 0.0g
- Sodium 1110.9mg47%
- Potassium 37.1mg2%
- Total Carbohydrate 55.8g19%
- Dietary Fiber 0.3g2%
- Sugars 53.6g
- Protein 0.5g1%
- Vitamin A 0.00 IU
- Vitamin C 0.04 mg
- Calcium 10.18 mg
- Iron 0.18 mg
- Vitamin D 0.00 IU
- Vitamin E 0.02 IU
- Vitamin K 0.01 mcg
- Thiamin 0.01 mg
- Riboflavin 0.00 mg
- Niacin 0.02 mg
- Vitamin B6 0.05 mg
- Folate 1.46 mcg
- Vitamin B12 0.00 mcg
- Phosphorus 12.83 mg
- Magnesium 4.78 mg
- Zinc 0.12 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Store leftovers in the fridge for up to 3 days. Reheat gently before using.
Keywords:
bechamel, sauce, cashew, creamy, vegan
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Serve this delightful sauce over steamed vegetables for a satisfying meal!
