Experience the creamy goodness of Cauliflower Sweet Potato Purée, a delightful mix of flavors that warms the heart. Perfect as a side dish or a comforting main, this recipe elevates any meal with its rich taste and velvety texture. Discover a new favorite in your kitchen!

Cauliflower Sweet Potato Purée recipe
Description
Experience the creamy goodness of Cauliflower Sweet Potato Purée, a delightful mix of flavors that warms the heart. Perfect as a side dish or a comforting main, this recipe elevates any meal with its rich taste and velvety texture. Discover a new favorite in your kitchen!
Ingredients for Cauliflower Sweet Potato Purée
Main Ingredients
Instructions
Preparation Steps
-
Sauté the Base
In a pan, heat olive oil over medium heat. Add minced garlic and chopped red onion, sautéing until soft and aromatic.
-
Make the Purée
In a blender, combine the sautéed mixture with cooked cauliflower, sweet potato, and Brazilian parsley root. Blend until smooth. Add ginger and adjust seasoning with salt and pepper to taste.
Servings 4
- Amount Per Serving
- Calories 263kcal
- % Daily Value *
- Total Fat 14.6g23%
- Saturated Fat 2.3g12%
- Trans Fat 0.0g
- Sodium 135.4mg6%
- Potassium 1224.7mg35%
- Total Carbohydrate 30.4g11%
- Dietary Fiber 8.5g34%
- Sugars 8.3g
- Protein 7.4g15%
- Vitamin A 597.78 IU
- Vitamin C 172.26 mg
- Calcium 126.77 mg
- Iron 3.55 mg
- Vitamin D 0.00 IU
- Vitamin E 2.57 IU
- Vitamin K 543.06 mcg
- Thiamin 0.22 mg
- Riboflavin 0.24 mg
- Niacin 2.18 mg
- Vitamin B6 0.70 mg
- Folate 206.76 mcg
- Vitamin B12 0.00 mcg
- Phosphorus 173.05 mg
- Magnesium 74.60 mg
- Zinc 1.30 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
This purée makes a delightful side dish or can be used as a base for grilled vegetables or meats.
User Reviews
Not too fond of cauliflower but loved this recipe!
This purée is a game changer! So smooth and flavorful.
Easy to make and so delicious. Will definitely make it again!
A great side dish! I paired it with grilled chicken.
Absolutely love this recipe! It’s creamy and full of flavor.