Ceviche de Tilapia recipe

Servings: 4 Total Time: 1 hr Difficulty: Beginner
A refreshing taste of the sea
Ceviche de Tilapia pinit

Experience the vibrant flavors of the ocean with our exquisite Tilapia Ceviche. This dish combines the freshness of tilapia with the zesty notes of passion fruit, creating a tropical delight that will transport your taste buds. Perfect as an appetizer for your next gathering or a light meal on a warm day!

Ceviche de Tilapia pinit
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4.5 from 4 votes

Ceviche de Tilapia recipe

Difficulty: Beginner Prep Time 60 mins Total Time 1 hr
Servings: 4 Estimated Cost: $ 10 Calories: 250
Best Season: Summer

Description

Experience the vibrant flavors of the ocean with our exquisite Tilapia Ceviche. This dish combines the freshness of tilapia with the zesty notes of passion fruit, creating a tropical delight that will transport your taste buds. Perfect as an appetizer for your next gathering or a light meal on a warm day!

Ingredients for Ceviche de Tilapia

Cooking Mode Disabled

Main Ingredients

Instructions

Preparation Steps

  1. Marinate the Fish

    In a bowl, combine the diced tilapia, lime juice, olive oil, garlic, salt, and chopped chili. Mix gently and refrigerate for 1 hour to marinate.

Finish the Dish

  1. Combine Ingredients

    After marinating, stir in the passion fruit pulp, onion, and green onions. Mix gently to avoid breaking the fish.

Serve

  1. Serving Suggestion

    Serve chilled and enjoy as a refreshing appetizer!

Nutrition Facts

Servings 4


Amount Per Serving
Calories 401kcal
% Daily Value *
Total Fat 9.3g15%
Saturated Fat 2.2g12%
Trans Fat 0.0g
Cholesterol 125mg42%
Sodium 146.9mg7%
Potassium 1229.4mg36%
Total Carbohydrate 30.8g11%
Dietary Fiber 6.6g27%
Sugars 13.8g
Protein 53.5g107%

Vitamin A 34.46 IU
Vitamin C 99.88 mg
Calcium 92.28 mg
Iron 2.91 mg
Vitamin D 7.75 IU
Vitamin E 2.14 IU
Vitamin K 13.59 mcg
Thiamin 0.22 mg
Riboflavin 0.27 mg
Niacin 10.88 mg
Vitamin B6 0.87 mg
Folate 102.10 mcg
Vitamin B12 3.95 mcg
Phosphorus 509.61 mg
Magnesium 100.61 mg
Zinc 1.28 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Enjoy this ceviche as a light appetizer or pair with tortilla chips for added crunch!

Keywords: ceviche, tilapia, passion fruit, seafood, appetizer

Frequently Asked Questions (FAQs) for Ceviche de Tilapia

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Can I use a different type of fish?

Yes! You can substitute tilapia with other white fish like snapper or halibut.

Is this recipe gluten-free?

Absolutely, this ceviche is naturally gluten-free and perfect for gluten-sensitive diets.

How long can I keep ceviche in the fridge?

It is best enjoyed fresh but can be stored in the fridge for up to 24 hours.

How spicy is this ceviche?

The heat level can be adjusted by using less chili pepper or omitting it entirely.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.5 out of 5
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  1. John Doe

    A bit too sweet for my taste, but overall a solid recipe.

  2. Sophia Brown

    The best ceviche I’ve ever made. Will definitely make it again!

  3. Mark Smith

    Super easy to make and so refreshing, perfect for summer!

  4. Alice Johnson

    Absolutely loved this ceviche! The passion fruit adds a unique twist.

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