This Cheese Bread is the perfect blend of comfort and indulgence. With its gooey mozzarella and rich creaminess, it’s the ultimate snack for any occasion. Easy to make and delightful to eat!
Cheese Bread recipe
Description
This Cheese Bread is the perfect blend of comfort and indulgence. With its gooey mozzarella and rich creaminess, it’s the ultimate snack for any occasion. Easy to make and delightful to eat!
Ingredients for Cheese Bread
Main Ingredients
Instructions
Preparation
-
Make the Dough
Add the sour starch, grated cheese, and salt, and mix. Gradually add the heavy cream until a homogeneous dough forms that does not stick to your hands.
Baking
-
Bake the Bread
Roll the dough into small balls and place them on a baking sheet. Bake until golden.
Servings 4
- Amount Per Serving
- Calories 1765kcal
- % Daily Value *
- Total Fat 97.5g150%
- Saturated Fat 62.0g310%
- Trans Fat 2.5g
- Cholesterol 317mg106%
- Sodium 782.4mg33%
- Potassium 272.5mg8%
- Total Carbohydrate 190.8g64%
- Dietary Fiber 1.8g8%
- Sugars 6.9g
- Protein 27.8g56%
- Vitamin A 1025.29 IU
- Vitamin C 1.21 mg
- Calcium 712.01 mg
- Iron 1.34 mg
- Vitamin D 3.72 IU
- Vitamin E 2.06 IU
- Vitamin K 8.95 mcg
- Thiamin 0.06 mg
- Riboflavin 0.65 mg
- Niacin 0.22 mg
- Vitamin B6 0.13 mg
- Folate 16.06 mcg
- Vitamin B12 1.05 mcg
- Phosphorus 554.89 mg
- Magnesium 41.11 mg
- Zinc 3.06 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Serve warm for the best cheesy experience!
User Reviews
Easy to follow and turned out great. My family loved it!
Absolutely loved this recipe! The cheese bread turned out amazing.
These were a hit at our party! Everyone asked for the recipe!
Will definitely make it again! So cheesy and delicious!
A bit salty for my taste, but still very good.