Indulge in the rich flavors of this Chocolate Banana Cake, where the sweetness of ripe bananas meets the decadent taste of chocolate. Perfect for any occasion, this cake is sure to impress your family and friends. Enjoy every bite!

Chocolate Banana Cake recipe
Description
Indulge in the rich flavors of this Chocolate Banana Cake, where the sweetness of ripe bananas meets the decadent taste of chocolate. Perfect for any occasion, this cake is sure to impress your family and friends. Enjoy every bite!
Ingredients for Chocolate Banana Cake
Main Ingredients
Instructions
Preparation Steps
-
Mix the Batter
In a food processor or blender, blend the eggs with the oil, bananas, and sugar until you achieve a liquid and smooth batter. In a bowl, mix all the dry ingredients, then add the cream and mix well.
-
Bake the Cake
Finally, fold in the chopped chocolate and baking powder. Bake in a preheated oven at 350°F for about 30 minutes.
Servings 8
- Amount Per Serving
- Calories 2663kcal
- % Daily Value *
- Total Fat 158.5g244%
- Saturated Fat 78.2g391%
- Trans Fat 0.1g
- Cholesterol 480mg160%
- Sodium 1952.8mg82%
- Potassium 3245.3mg93%
- Total Carbohydrate 290.1g97%
- Dietary Fiber 42.9g172%
- Sugars 135.3g
- Protein 59.1g119%
- Vitamin A 216.81 IU
- Vitamin C 30.32 mg
- Calcium 1360.91 mg
- Iron 14.79 mg
- Vitamin D 2.58 IU
- Vitamin E 2.31 IU
- Vitamin K 4.46 mcg
- Thiamin 0.83 mg
- Riboflavin 1.03 mg
- Niacin 8.44 mg
- Vitamin B6 2.19 mg
- Folate 172.35 mcg
- Vitamin B12 1.15 mcg
- Phosphorus 2837.18 mg
- Magnesium 479.33 mg
- Zinc 7.54 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Store in an airtight container for up to three days for maximum freshness.
User Reviews
I added nuts and it turned out amazing!
It was moist and rich, just how I like my cakes!
Loved the banana and chocolate combination. Will make again!
This cake was absolutely delicious and super easy to make!