Indulge in this mouthwatering chocolate brownie recipe that promises a perfect balance of sweetness and richness. With a hint of coconut oil and vegan-friendly ingredients, it’s a guilt-free treat that will satisfy your chocolate cravings!
Indulge in this mouthwatering chocolate brownie recipe that promises a perfect balance of sweetness and richness. With a hint of coconut oil and vegan-friendly ingredients, it’s a guilt-free treat that will satisfy your chocolate cravings!
Main Ingredients
- 2 units eggs (large)
- 1 cup dark chocolate, melted (unsweetened)
- 1/4 cup plant-based milk (e.g., almond or soy milk)
- 3 tbsp coconut oil (melted)
- 3/4 cup sweetener (such as erythritol or xylitol)
- 1 tbsp unsweetened cocoa powder
- 2 cups almond flour (or other nut flour)
- 1/2 cup dark chocolate, chopped (or chocolate chips)
- cinnamon (to taste (optional))
Servings 8
- Amount Per Serving
- % Daily Value *
- Total Fat 277.9g428%
- Saturated Fat 111.4g557%
- Trans Fat 0.1g
- Cholesterol 328mg110%
- Sodium 206.9mg9%
- Potassium 3823.0mg110%
- Total Carbohydrate 176.6g59%
- Dietary Fiber 55.4g222%
- Sugars 76.3g
- Protein 84.3g169%
- Vitamin A 180.72 IU
- Vitamin C 0.00 mg
- Calcium 461.39 mg
- Iron 37.45 mg
- Vitamin D 2.33 IU
- Vitamin E 2.56 IU
- Vitamin K 20.57 mcg
- Thiamin 0.13 mg
- Riboflavin 0.62 mg
- Niacin 3.05 mg
- Vitamin B6 0.26 mg
- Folate 42.15 mcg
- Vitamin B12 1.53 mcg
- Phosphorus 2152.00 mg
- Magnesium 659.71 mg
- Zinc 10.52 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Store in an airtight container for up to a week.
Keywords:
brownie, chocolate, vegan, dessert
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