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Chocolate Lava Cake

Name: Chocolate Lava Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 2 units eggs; 80 milliliters coconut oil or sunflower oil; 1 tablespoon vinegar; 110 grams brown sugar or sweetener; 50 grams almond flour or another nut flour; 35 grams rice flour; 35 grams sweet tapioca flour; 25 grams golden flaxseed meal; 1/2 cup coconut milk powder; 1/4 cup warm water; 1/4 cup brown sugar or sweetener; 15 grams cocoa powder; up to 75 milliliters warm water; a pinch salt; 1 tablespoon baking powder

Bite Chase January 30, 2025

4.6 / 5 Reviews

Servings: 8 Total Time: 45 mins Difficulty: Intermediate

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Indulge in a rich chocolate experience!

Experience the rich, molten goodness of our Chocolate Lava Cake. A treat that melts in your mouth and warms your heart, perfect for any occasion!

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4.6 from 5 votes

Chocolate Lava Cake

Author: Bite Chase Cuisine: American, French, Italian Courses: Desserts, Main Courses

Difficulty: Intermediate Prep Time 15 mins Cook Time 30 mins Total Time 45 mins

Cooking Temp: 350 °C Servings: 8 Estimated Cost: $ 10 Calories: 350

Best Season: Suitable throughout the year

Dietary:

G Gluten-Free P Paleo

Description

Experience the rich, molten goodness of our Chocolate Lava Cake. A treat that melts in your mouth and warms your heart, perfect for any occasion!

Instructions

Preparation Steps

Prepare the Batter

Beat the eggs with brown sugar (or sweetener) and the oil until you obtain a fluffy and homogeneous cream. Then add the dry ingredients and, if necessary, add water. Finally, add the baking powder.
Bake the Cake

Pour the batter into a greased and floured 22 cm (about 9 inches) baking pan. Bake in a preheated oven at 350°F for about 30 minutes.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 3902kcal

% Daily Value *
Total Fat 205.0g316%
Saturated Fat 85.5g428%
Trans Fat 0.1g
Cholesterol 368mg123%
Sodium 2389.7mg100%
Potassium 1660.2mg48%
Total Carbohydrate 483.9g162%
Dietary Fiber 20.7g83%
Sugars 351.0g
Protein 53.4g107%

Vitamin A 266.60 IU
Vitamin C 4.30 mg
Calcium 1749.71 mg
Iron 9.53 mg
Vitamin D 6.97 IU
Vitamin E 31.65 IU
Vitamin K 6.31 mcg
Thiamin 0.30 mg
Riboflavin 1.06 mg
Niacin 2.41 mg
Vitamin B6 0.55 mg
Folate 79.58 mcg
Vitamin B12 2.39 mcg
Phosphorus 2369.49 mg
Magnesium 170.96 mg
Zinc 4.53 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

This dessert pairs beautifully with vanilla ice cream or whipped cream for an extra indulgent treat!

Keywords: Chocolate, Lava Cake, Dessert, Indulgent

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Frequently Asked Questions (FAQs) for Chocolate Lava Cake

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Can I use a different type of flour?

Yes, you can substitute almond flour with any nut flour, or even all-purpose flour if you're not concerned about gluten.

How do I know when the cake is done?

The edges should be firm, while the center remains soft. A toothpick inserted in the center should come out with a few moist crumbs.

Can this cake be made in advance?

Yes, you can prepare the batter ahead of time. Keep it refrigerated and bake it fresh when needed!

What can I serve with this cake?

It is delightful with a scoop of ice cream, fresh berries, or a drizzle of caramel sauce.

How can I store the leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

User Reviews

4.6 out of 5

Based on 5 ratings

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Sarah White

October 6, 2023

Best lava cake I’ve ever had! So rich and tasty.
Michael Brown

October 5, 2023

It was good, but I would like a bit more chocolate flavor.
Emily Johnson

October 4, 2023

The baking time was perfect. Will definitely make again!
Jane Smith

October 3, 2023

A great treat for chocolate lovers, highly recommended!
John Doe

October 2, 2023

Absolutely delicious! The cake was perfectly gooey.

Chocolate Lava Cake