Cloud Bread recipe

Servings: 8 Total Time: 30 mins Difficulty: Beginner
Light and fluffy bread alternative
Cloud Bread pinit

Delight in the airy goodness of Cloud Bread! This recipe brings a light and fluffy alternative to traditional bread, perfect for those watching their carbs or looking for something different. Every bite is a fluffy cloud of deliciousness!

Cloud Bread pinit
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4.7 from 3 votes

Cloud Bread recipe

Difficulty: Beginner Prep Time 10 mins Cook Time 20 mins Total Time 30 mins
Cooking Temp: 140  °C Servings: 8 Estimated Cost: $ 5 Calories: 50
Best Season: Suitable throughout the year

Description

Delight in the airy goodness of Cloud Bread! This recipe brings a light and fluffy alternative to traditional bread, perfect for those watching their carbs or looking for something different. Every bite is a fluffy cloud of deliciousness!

Ingredients for Cloud Bread

Cooking Mode Disabled

Main Ingredients

Instructions

Preparation Steps

  1. Make the batter

    Separate the egg yolks from the egg whites. In a mixing bowl, beat the egg yolks with the cottage cheese until a smooth batter forms, then set aside.

  2. Beat the egg whites

    In another bowl, beat the egg whites with the baking powder until stiff peaks form.

  3. Combine the mixtures

    Gently fold the yolk mixture into the beaten egg whites until fully incorporated.

  4. Prepare for baking

    Line a baking sheet with parchment paper and use a tablespoon to drop spoonfuls of the batter, forming circles. Sprinkle herbs of your choice over the breads.

  5. Bake the Cloud Bread

    Bake in a preheated oven at 280°F (140°C) for 20 minutes or until golden.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 254kcal
% Daily Value *
Total Fat 16.0g25%
Saturated Fat 5.4g27%
Trans Fat 0.1g
Cholesterol 565mg189%
Sodium 518.5mg22%
Potassium 248.1mg8%
Total Carbohydrate 3.0g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 23.3g47%

Vitamin A 254.57 IU
Vitamin C 0.00 mg
Calcium 285.96 mg
Iron 2.91 mg
Vitamin D 3.04 IU
Vitamin E 1.61 IU
Vitamin K 0.45 mcg
Thiamin 0.07 mg
Riboflavin 0.75 mg
Niacin 0.15 mg
Vitamin B6 0.27 mg
Folate 75.22 mcg
Vitamin B12 1.50 mcg
Phosphorus 587.77 mg
Magnesium 22.05 mg
Zinc 2.09 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Store any leftovers in an airtight container to keep them fresh!

Keywords: cloud bread, low carb, gluten free

Frequently Asked Questions (FAQs) for Cloud Bread

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Can I use other cheeses instead of cottage cheese?

Yes, you can experiment with other soft cheeses, but cottage cheese provides a unique texture.

How long can I store cloud bread?

Cloud bread can be stored in an airtight container in the fridge for up to 3 days.

Can I freeze cloud bread?

Absolutely! Cloud bread freezes well. Just ensure it's in an airtight container.

What can I serve with cloud bread?

It pairs wonderfully with spreads, dips, or as a sandwich base!

Is cloud bread gluten-free?

Yes, cloud bread is gluten-free and a great option for those with gluten sensitivities.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.7 out of 5
Based on 3 ratings
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  1. Emma Wilson

    I love this recipe! Perfect for low-carb meals.

  2. Robert Smith

    Delicious and easy to make. A new favorite for sure!

  3. Alice Johnson

    This cloud bread is amazing! So light and fluffy.

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