Experience the savory goodness of Codfish Fritters, a delightful treat that brings a taste of the sea to your table. Perfect for parties or a cozy family meal, these fritters are crispy on the outside and tender on the inside. Savor each bite of this authentic dish that will make your taste buds dance!
Codfish Fritters
Description
Experience the savory goodness of Codfish Fritters, a delightful treat that brings a taste of the sea to your table. Perfect for parties or a cozy family meal, these fritters are crispy on the outside and tender on the inside. Savor each bite of this authentic dish that will make your taste buds dance!
Ingredients for Codfish Fritters
Main Ingredients
Instructions
Preparation Steps
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Soak Bacalao
Soak the bacalao in water, changing the water several times for 6 hours.
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Cook and Shred Bacalao
Cut the bacalao into pieces, cook in water, and shred finely.
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Prepare Potatoes
Boil the peeled potatoes and mash them.
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Mix Ingredients
In a bowl, combine all the other ingredients and mix until a uniform dough forms.
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Shape and Fry
Shape into balls and fry in hot oil.
Servings 4
- Amount Per Serving
- Calories 2279kcal
- % Daily Value *
- Total Fat 25.5g40%
- Saturated Fat 6.6g33%
- Trans Fat 0.0g
- Cholesterol 535mg179%
- Sodium 2228.2mg93%
- Potassium 7145.7mg205%
- Total Carbohydrate 354.4g119%
- Dietary Fiber 33.8g136%
- Sugars 23.7g
- Protein 154.2g309%
- Vitamin A 324.68 IU
- Vitamin C 241.94 mg
- Calcium 744.06 mg
- Iron 25.41 mg
- Vitamin D 6.22 IU
- Vitamin E 4.67 IU
- Vitamin K 533.37 mcg
- Thiamin 3.59 mg
- Riboflavin 2.04 mg
- Niacin 37.33 mg
- Vitamin B6 4.73 mg
- Folate 666.57 mcg
- Vitamin B12 6.16 mcg
- Phosphorus 2186.10 mg
- Magnesium 525.87 mg
- Zinc 10.29 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Best served hot with a side of dipping sauce!