Corn Cake recipe

Servings: 1 Total Time: 20 mins Difficulty: Beginner
A delightful treat for any time!
Corn Cake pinit

This Corn Cake is a sweet and moist delight that will make any gathering special. With rich flavors and a simple preparation, you’ll want to make this recipe a staple in your kitchen!

Corn Cake pinit
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4.6 from 5 votes

Corn Cake recipe

Difficulty: Beginner Prep Time 10 mins Cook Time 10 mins Total Time 20 mins
Cooking Temp: 180  °C Servings: 1 Estimated Cost: $ 5 Calories: 150
Best Season: Suitable throughout the year

Description

This Corn Cake is a sweet and moist delight that will make any gathering special. With rich flavors and a simple preparation, you'll want to make this recipe a staple in your kitchen!

Ingredients for Corn Cake

Cooking Mode Disabled

Main Ingredients

Instructions

Baking Instructions

  1. Preparation

    Blend all ingredients in a blender until smooth. Pour the mixture into muffin tins and bake at medium temperature for about 10 minutes.

Nutrition Facts

Servings 1


Amount Per Serving
Calories 811kcal
% Daily Value *
Total Fat 56.2g87%
Saturated Fat 42.9g215%
Trans Fat 0.0g
Cholesterol 218mg73%
Sodium 296.3mg13%
Potassium 1648.8mg48%
Total Carbohydrate 64.5g22%
Dietary Fiber 10.6g43%
Sugars 16.4g
Protein 22.2g45%

Vitamin A 176.51 IU
Vitamin C 15.56 mg
Calcium 678.23 mg
Iron 6.67 mg
Vitamin D 1.25 IU
Vitamin E 4.05 IU
Vitamin K 5.18 mcg
Thiamin 0.34 mg
Riboflavin 0.70 mg
Niacin 3.04 mg
Vitamin B6 0.55 mg
Folate 79.54 mcg
Vitamin B12 1.35 mcg
Phosphorus 617.55 mg
Magnesium 138.75 mg
Zinc 3.61 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Serve warm for the best taste!

Keywords: corn cake, easy dessert, sweet recipes

Frequently Asked Questions (FAQs) for Corn Cake

Expand All:
Can I use frozen corn?

Yes, frozen corn can be used, just make sure to thaw it before blending.

How can I make it sweeter?

You can add more brown sugar or use honey or maple syrup as a sweetener.

What can I substitute for coconut oil?

You can use any neutral oil such as canola or sunflower oil.

Can I add fruits to this recipe?

Yes, mixed berries or chopped apples would make a great addition!

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.6 out of 5
Based on 5 ratings
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  1. Emily Davis

    Great recipe! Perfectly fluffy and delicious.

  2. David Brown

    A little too sweet for my taste, but still good!

  3. Catherine Lee

    I loved the addition of coconut! Perfect for my afternoon snack.

  4. Brian Smith

    Really tasty and easy to make. Will definitely make again!

  5. Alice Johnson

    This Corn Cake exceeded my expectations! So moist and flavorful!

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