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Cracker Biscuits recipe

Cracker Biscuits

Enjoy the delightful crunch of our Cracker Biscuits made with wholesome ingredients. Perfect for snacking or as a base for your favorite toppings, these biscuits are sure to impress your taste buds and keep you satisfied!

Ratings 4.6 from 5 votes
Cuisine , ,
Courses ,
Difficulty Beginner
Time
Prep Time: 15 mins Cook Time: 10 mins Total Time: 25 mins
Cooking Temp 160  °C
Servings 8
Estimated Cost $  10
Best Season Suitable throughout the year
Dietary Gluten-Free, Vegan
Description

Enjoy the delightful crunch of our Cracker Biscuits made with wholesome ingredients. Perfect for snacking or as a base for your favorite toppings, these biscuits are sure to impress your taste buds and keep you satisfied!

Ingredients for Cracker Biscuits
    Dry Ingredients
  • 120 grams golden flaxseed
  • 1 tablespoon hulled sesame seeds
  • 1 tablespoon unhulled sesame seeds
  • 1 tablespoon psyllium husk
  • 4 tablespoons almond flour or almond pulp
  • 1 tablespoon coconut oil or olive oil
  • 1 teaspoon salt
  • seasonings to taste
    • Wet Ingredients
  • 240 milliliters warm water
  • 100 grams almond pulp
  • 1 bunch green onion
  • 1 tablespoon extra virgin olive oil
  • juice of half a lemon
Instructions
    Preparation Steps
  1. Mix Dry Ingredients

    In a bowl, mix all the dry ingredients.

  2. Combine Wet Ingredients

    Add the warm water and mix well.

  3. Prepare the Baking Dish

    Pour the dough into a baking dish lined with parchment paper, spreading it out to make it very thin.

  4. Bake the Crackers

    Bake in a preheated oven at 160°C for about 10 minutes.

  5. Make the Ricotta

    For the ricotta, mix the almond pulp in a bowl with the water as needed, olive oil, and the juice of half a lemon. Add chopped green onion, salt, and seasonings.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1751kcal
% Daily Value *
Total Fat 146.5g226%
Saturated Fat 23.1g116%
Trans Fat 0.0g
Sodium 1263.0mg53%
Potassium 1937.0mg56%
Total Carbohydrate 81.3g28%
Dietary Fiber 62.1g249%
Sugars 6.6g
Protein 51.3g103%
Vitamin A 0.00 IU
Vitamin C 0.72 mg
Calcium 693.12 mg
Iron 15.71 mg
Vitamin D 0.00 IU
Vitamin E 17.74 IU
Vitamin K 13.37 mcg
Thiamin 2.23 mg
Riboflavin 0.92 mg
Niacin 6.68 mg
Vitamin B6 0.79 mg
Folate 148.26 mcg
Vitamin B12 0.00 mcg
Phosphorus 1457.11 mg
Magnesium 698.01 mg
Zinc 8.50 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

These crackers can be stored in an airtight container for up to a week.

Keywords: crackers, healthy snacks, ricotta
Read it online: https://bitechase.com/recipe/cracker-biscuits/