Indulge in the creamy, flavorful delight of homemade guacamole, the perfect companion for your chips or a topping for your favorite dishes. With the bright flavors of lime and cilantro, this recipe brings a taste of Mexico right to your home!
Guacamole recipe
Description
Indulge in the creamy, flavorful delight of homemade guacamole, the perfect companion for your chips or a topping for your favorite dishes. With the bright flavors of lime and cilantro, this recipe brings a taste of Mexico right to your home!
Ingredients for Guacamole
Main Ingredients
Instructions
Preparation Steps
-
Make the Guacamole
Remove the seeds from the tomatoes.
Remove the seeds from a jalapeño pepper (if you prefer some heat).
Chop the onion.
In a bowl, mash the avocado and mix in the other ingredients.
Serve immediately.
Enjoy fresh for the best flavor!
Servings 2
- Amount Per Serving
- Calories 657kcal
- % Daily Value *
- Total Fat 57.2g88%
- Saturated Fat 8.1g41%
- Trans Fat 0.0g
- Sodium 32.8mg2%
- Potassium 1765.2mg51%
- Total Carbohydrate 39.7g14%
- Dietary Fiber 18.5g74%
- Sugars 13.0g
- Protein 7.6g16%
- Vitamin A 124.75 IU
- Vitamin C 71.72 mg
- Calcium 79.94 mg
- Iron 2.22 mg
- Vitamin D 0.00 IU
- Vitamin E 9.52 IU
- Vitamin K 84.72 mcg
- Thiamin 0.29 mg
- Riboflavin 0.35 mg
- Niacin 5.15 mg
- Vitamin B6 0.86 mg
- Folate 224.93 mcg
- Vitamin B12 0.00 mcg
- Phosphorus 200.73 mg
- Magnesium 99.33 mg
- Zinc 1.93 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
This guacamole is best enjoyed fresh, but can be stored in an airtight container in the fridge for a few hours.