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Hazelnut Cocoa Spread recipe

Hazelnut Cocoa Spread

Indulge in the rich, velvety taste of our Functional Hazelnut Cocoa Spread. Perfect for spreading on toast or adding to your favorite recipes, this delightful spread will satisfy your sweet cravings while being a healthier choice. Create moments of joy with each scoop!

Ratings 4.5 from 4 votes
Cooking Method
Cuisine ,
Courses ,
Difficulty Intermediate
Time
Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins
Cooking Temp 150  °C
Servings 10
Estimated Cost $  5
Calories 150
Best Season Suitable throughout the year
Dietary Gluten-Free, Keto (Ketogenic), Paleo
Description

Indulge in the rich, velvety taste of our Functional Hazelnut Cocoa Spread. Perfect for spreading on toast or adding to your favorite recipes, this delightful spread will satisfy your sweet cravings while being a healthier choice. Create moments of joy with each scoop!

Ingredients for Hazelnut Cocoa Spread
    Main Ingredients
  • 0.5 cups Brown Sugar
  • 200 grams Hazelnuts
  • 1.5 tablespoons Cocoa Powder
  • 2 teaspoons Vanilla Extract
  • 1.5 tablespoons Coconut Oil
Instructions
    Preparation Steps
  1. Prepare the Hazelnuts

    Preheat the oven to 300°F and place the hazelnuts on a baking sheet. Leave them there for 15 minutes, but always monitor until their skins start to darken. Meanwhile, take a cloth and dampen it. Keep it moist. Once the 15 minutes are up, transfer the hazelnuts into the cloth and close it. Rub the nuts so that the dried skins come off with the moisture from the cloth. Most should be without skins, but if some are impossible to remove, that's okay.

  2. Blend the Mixture

    Place all the hazelnuts in a food processor. Process the nuts for 10 minutes, mixing every minute to prevent them from sticking to the bottom. Add the coconut oil and blend until the mixture is smooth. Then, add the remaining ingredients.

Nutrition Facts

Servings 10

Amount Per Serving
Calories 1756kcal
% Daily Value *
Total Fat 142.9g220%
Saturated Fat 26.4g132%
Trans Fat 0.0g
Sodium 22.8mg1%
Potassium 1592.0mg46%
Total Carbohydrate 110.3g37%
Dietary Fiber 22.4g90%
Sugars 80.2g
Protein 31.7g64%
Vitamin A 2.00 IU
Vitamin C 12.60 mg
Calcium 299.67 mg
Iron 11.06 mg
Vitamin D 0.00 IU
Vitamin E 30.03 IU
Vitamin K 28.72 mcg
Thiamin 1.29 mg
Riboflavin 0.25 mg
Niacin 3.89 mg
Vitamin B6 1.17 mg
Folate 229.32 mcg
Vitamin B12 0.00 mcg
Phosphorus 642.86 mg
Magnesium 373.95 mg
Zinc 5.49 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Store in an airtight container in the fridge for up to 2 weeks.

Keywords: hazelnut, cocoa, spread, healthy, dessert
Read it online: https://bitechase.com/recipe/hazelnut-cocoa-spread/