Can I use regular sugar instead of xylitol?

Yes, but keep in mind it will no longer be low-carb.

Is this cake gluten-free?

Yes, coconut flour is gluten-free!

How should I store leftovers?

Store in an airtight container in the fridge for up to a week.

Can I add other flavors to the cake?

Absolutely! Consider adding vanilla extract or almond extract for a twist.

Low-Carb Coconut Cake recipe

Name: Low-Carb Coconut Cake recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 0.84 cups coconut milk; 5 units eggs; 0.75 cups shredded coconut; 0.5 cups coconut flour; 1 teaspoon active dry yeast; 0.5 cups xylitol sweetener; 0.5 cups cream of coconut or coconut milk

This Low-Carb Coconut Cake is not just a dessert; it’s a delightful experience that lets you savor the sweetness of coconut without the guilt. Perfect for special occasions or a nourishing treat any day!

Print Recipe

Low-Carb Coconut Cake recipe

Author: Bite Chase Cuisine: Greek Courses: Desserts

Difficulty: Beginner Prep Time 10 mins Cook Time 30 mins Total Time 40 mins

Cooking Temp: 180 °C Servings: 8 Estimated Cost: $ 10 Calories: 200

Best Season: Suitable throughout the year

Dietary:

G Gluten-Free K Keto (Ketogenic) L Low-Carb P Paleo V Vegan

Description

This Low-Carb Coconut Cake is not just a dessert; it's a delightful experience that lets you savor the sweetness of coconut without the guilt. Perfect for special occasions or a nourishing treat any day!

Ingredients for Low-Carb Coconut Cake

Cook Mode Cooking Mode Disabled

Scale

Main Ingredients

0.84 cups coconut milk
5 units eggs
0.75 cups shredded coconut
0.5 cups coconut flour
1 teaspoon active dry yeast
0.5 cups xylitol sweetener
0.5 cups cream of coconut or coconut milk

Instructions

Baking Instructions

Prepare the Cake

Blend all ingredients in a blender and bake in a preheated oven at 350°F for 30 minutes. If desired, top with shredded coconut.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1939kcal

% Daily Value *
Total Fat 138.0g213%
Saturated Fat 111.1g556%
Trans Fat 0.1g
Cholesterol 930mg310%
Sodium 576.3mg25%
Potassium 1296.5mg38%
Total Carbohydrate 135.4g46%
Dietary Fiber 32.4g130%
Sugars 86.1g
Protein 52.1g105%

Vitamin A 400.00 IU
Vitamin C 2.87 mg
Calcium 197.87 mg
Iron 13.24 mg
Vitamin D 5.00 IU
Vitamin E 3.10 IU
Vitamin K 1.11 mcg
Thiamin 0.65 mg
Riboflavin 1.43 mg
Niacin 3.45 mg
Vitamin B6 0.77 mg
Folate 264.14 mcg
Vitamin B12 2.23 mcg
Phosphorus 866.61 mg
Magnesium 202.02 mg
Zinc 6.78 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Enjoy this guilt-free dessert with friends and family!

Keywords: low-carb, coconut, cake, dessert

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Low-Carb Coconut Cake recipe