Mushroom and Chicken Quiche recipe

Servings: 4 Total Time: 1 hr 10 mins Difficulty: Intermediate
A delightful blend of flavors in every bite!
Mushroom and Chicken Quiche pinit

Indulge in the rich and savory taste of this Mushroom and Chicken Quiche! Perfect for any meal, this recipe combines the heartiness of chickpeas with the freshness of asparagus and mushrooms, all enveloped in a creamy filling. Your loved ones will beg for seconds!

Mushroom and Chicken Quiche pinit
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4.5 from 4 votes

Mushroom and Chicken Quiche recipe

Difficulty: Intermediate Prep Time 15 mins Cook Time 55 mins Total Time 1 hr 10 mins
Cooking Temp: 200  °C Servings: 4 Estimated Cost: $ 10 Calories: 350
Best Season: Suitable throughout the year

Description

Indulge in the rich and savory taste of this Mushroom and Chicken Quiche! Perfect for any meal, this recipe combines the heartiness of chickpeas with the freshness of asparagus and mushrooms, all enveloped in a creamy filling. Your loved ones will beg for seconds!

Ingredients for Mushroom and Chicken Quiche

Cooking Mode Disabled

Crust and Filling Ingredients

Instructions

Preparation Steps

  1. Prepare the Crust

    For the crust, blend all the ingredients in a blender and then spread the dough in a removable-bottom pan. Pre-bake the crust in a preheated oven at 400°F for 15 minutes. Set aside.

  2. Prepare the Filling

    For the filling, sauté the onion and garlic in olive oil for about two minutes, then add the asparagus and mushrooms. Sauté for another two minutes, adjusting the salt and pepper to taste. Set aside.

  3. Combine and Bake

    In the blender, mix the milk and green banana pulp. Once homogeneous, add a tablespoon of cheese. Cover the pre-baked crust with the mushroom sauté and pour the blended cream on top. Bake in a preheated oven at 400°F for approximately 40 minutes.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 1722kcal
% Daily Value *
Total Fat 97.2g150%
Saturated Fat 57.1g286%
Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 1130.0mg48%
Potassium 3849.4mg110%
Total Carbohydrate 176.3g59%
Dietary Fiber 39.4g158%
Sugars 57.0g
Protein 63.2g127%

Vitamin A 254.80 IU
Vitamin C 54.50 mg
Calcium 717.31 mg
Iron 24.48 mg
Vitamin D 0.90 IU
Vitamin E 5.96 IU
Vitamin K 106.38 mcg
Thiamin 1.26 mg
Riboflavin 2.17 mg
Niacin 18.38 mg
Vitamin B6 2.11 mg
Folate 798.12 mcg
Vitamin B12 0.67 mcg
Phosphorus 1519.27 mg
Magnesium 407.09 mg
Zinc 11.66 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Enjoy your quiche warm and paired with a fresh salad for a complete meal!

Keywords: quiche, mushroom, chicken, savory, recipe

Frequently Asked Questions (FAQs) for Mushroom and Chicken Quiche

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Can I use other types of cheese?

Absolutely! Feel free to substitute with your favorite cheese.

How can I store leftover quiche?

Leftover quiche can be stored in the refrigerator for up to 3 days, covered well.

Is this recipe suitable for vegetarians?

Yes, this recipe can be made vegetarian by omitting any meat.

Can I freeze the quiche?

Yes, you can freeze the quiche after baking. Just make sure to wrap it well.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.5 out of 5
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  1. David Miller

    It was good, but I found the crust a bit thick for my taste.

  2. Jennifer Lee

    Love this recipe! The flavors are amazing.

  3. Michael Smith

    Great recipe, I added some bell peppers for a kick.

  4. Emily Johnson

    This quiche was absolutely delicious! Will make again!

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