Start your morning right with this savory Mushroom Omelette, packed with nutrients and bursting with flavor. It’s an easy-to-make recipe that warms your heart and satisfies your hunger.
Mushroom Omelette recipe
Description
Start your morning right with this savory Mushroom Omelette, packed with nutrients and bursting with flavor. It's an easy-to-make recipe that warms your heart and satisfies your hunger.
Ingredients for Mushroom Omelette
Main Ingredients
Instructions
Cooking Steps
-
Prepare Omelette Mixture
Mix the eggs, flaxseed, and herbs, and beat well. In a skillet, pour the mixture and let it brown on both sides.
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Fill and Serve
Fill with the sautéed mushrooms, almonds, broccoli, and arugula. Serve.
Servings 1
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 24.1g38%
- Saturated Fat 5.0g25%
- Trans Fat 0.0g
- Cholesterol 372mg124%
- Sodium 150.1mg7%
- Potassium 379.9mg11%
- Total Carbohydrate 9.3g4%
- Dietary Fiber 4.2g17%
- Sugars 1.3g
- Protein 18.8g38%
- Vitamin A 165.01 IU
- Vitamin C 10.56 mg
- Calcium 261.42 mg
- Iron 5.18 mg
- Vitamin D 2.02 IU
- Vitamin E 2.38 IU
- Vitamin K 14.90 mcg
- Thiamin 0.28 mg
- Riboflavin 0.61 mg
- Niacin 1.59 mg
- Vitamin B6 0.38 mg
- Folate 80.34 mcg
- Vitamin B12 0.89 mcg
- Phosphorus 396.17 mg
- Magnesium 117.11 mg
- Zinc 3.32 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Feel free to customize the vegetables inside the omelette according to your taste!
User Reviews
Perfect for a quick breakfast!
Enjoyed every bite, will make it again!
A lovely recipe! I added some cheese for extra flavor.
Super easy to make and very filling!
This omelette is fantastic! I love the mix of flavors.