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Naked Cake recipe

Naked Cake recipe

Experience the joy of creating a stunning Naked Cake that will impress your family and friends. With its rich flavors and beautiful layers, this cake is perfect for any occasion!

Ratings 4.6 from 5 votes
Cuisine ,
Courses
Difficulty Intermediate
Time
Prep Time: 15 mins Cook Time: 20 mins Total Time: 35 mins
Cooking Temp 175  °C
Servings 8
Estimated Cost $  15
Best Season Suitable throughout the year
Dietary Gluten-Free
Description

Experience the joy of creating a stunning Naked Cake that will impress your family and friends. With its rich flavors and beautiful layers, this cake is perfect for any occasion!

Ingredients for Naked Cake
    Cake Ingredients
  • 2 units eggs
  • 70 grams cocoa powder
  • 120 milliliters warm water
  • 80 grams clarified butter or coconut oil
  • 120 grams brown sugar or sweetener
  • 40 grams almond flour
  • 35 grams flaxseed meal
  • 30 grams rice flour
  • 30 grams sweet cassava flour
  • 10 grams baking powder
  • 1 pinch salt
Instructions
    Baking Instructions
  1. Prepare the Cake Batter

    Beat the clarified butter with the sugar until creamy and light in color. Add the eggs and mix well. Gradually add the dry ingredients and combine well. Slowly add the warm water until you reach the ideal consistency. Finally, add the baking powder.

  2. Bake the Cake

    Pour the batter into a greased and floured pan. Bake in a preheated oven at 350°F (175°C) for about 20 minutes.

  3. Decorate the Cake

    Decorate and fill the layers as desired. Suggested fillings: almond dulce de leche, cashew dulce de leche, or chocolate brigadeiro.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 3212kcal
% Daily Value *
Total Fat 210.5g324%
Saturated Fat 127.1g636%
Trans Fat 0.1g
Cholesterol 577mg193%
Sodium 1647.5mg69%
Potassium 1685.0mg49%
Total Carbohydrate 335.8g112%
Dietary Fiber 41.6g167%
Sugars 221.7g
Protein 46.6g94%
Vitamin A 832.00 IU
Vitamin C 0.00 mg
Calcium 1072.53 mg
Iron 16.31 mg
Vitamin D 2.00 IU
Vitamin E 3.48 IU
Vitamin K 9.41 mcg
Thiamin 0.14 mg
Riboflavin 0.64 mg
Niacin 2.51 mg
Vitamin B6 0.43 mg
Folate 71.80 mcg
Vitamin B12 0.90 mcg
Phosphorus 1930.32 mg
Magnesium 387.70 mg
Zinc 6.38 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Store the cake in a cool place to maintain freshness.

Keywords: Naked Cake, Dessert, Baking
Read it online: https://bitechase.com/recipe/naked-cake/