Main Courses

Osso Buco

Name: Osso Buco
Prep time: 1 h
Cook time: 1 h
Total time: 10 h
Yield: 4
Ingredients: 2 pieces osso buco; 1 bottle red wine; 150 grams garlic, finely chopped; 2 large onions, finely chopped; 1 cup tomato paste; to taste salt; to taste black pepper; to taste sage; to taste rosemary; to taste nutmeg; to taste ground ginger

Bite Chase January 27, 2025

4.5 / 4 Reviews

Servings: 4 Total Time: 10 hrs Difficulty: Intermediate

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A classic Italian delight

Indulge in the rich flavors of this Osso Buco with a delightful garlic wine marinade. Perfect for a cozy dinner, this dish will transport you to Italy with every bite. Impress your guests and enjoy the tender meat that melts in your mouth!

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4.5 from 4 votes

Osso Buco

Author: Bite Chase Cooking Method: Braising Cuisine: Italian, Mediterranean Courses: Main Courses Recipe Keys: Cold Non Vegetarian

Difficulty: Intermediate Prep Time 60 mins Cook Time 60 mins Rest Time 480 mins Total Time 10 hrs

Servings: 4 Estimated Cost: $ 25 Calories: 550

Best Season: Suitable throughout the year

Dietary:

D Dairy-Free G Gluten-Free

Description

Instructions

Preparation

Prepare and Cook

Prepare the garlic wine marinade with the spices and the red wine. Clean the osso buco pieces and immerse them in the marinade, letting them soak overnight. Cook with the marinade in a pressure cooker for one hour. Remove the meat, reserving it on a platter. The meat should be tender but not falling off the bone. Boil the marinade until it reduces to two-thirds of its original volume. Add the tomato paste and boil for ten minutes, stirring constantly. Serve with plenty of sauce and slices of French bread.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1872kcal

% Daily Value *
Total Fat 23.2g36%
Saturated Fat 6.9g35%
Trans Fat 0.0g
Cholesterol 450mg150%
Sodium 2656.9mg111%
Potassium 6547.4mg188%
Total Carbohydrate 147.1g50%
Dietary Fiber 19.1g77%
Sugars 51.0g
Protein 140.0g280%

Vitamin A 200.64 IU
Vitamin C 126.82 mg
Calcium 615.19 mg
Iron 19.04 mg
Vitamin D 0.00 IU
Vitamin E 11.53 IU
Vitamin K 36.83 mcg
Thiamin 1.11 mg
Riboflavin 2.49 mg
Niacin 55.95 mg
Vitamin B6 5.84 mg
Folate 190.64 mcg
Vitamin B12 8.16 mcg
Phosphorus 1853.11 mg
Magnesium 393.85 mg
Zinc 28.90 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For the best flavor, marinate for at least 12 hours. Serve with a robust red wine for a perfect pairing.

Keywords: Osso Buco, Italian, garlic, wine, marinade

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Frequently Asked Questions (FAQs) for Osso Buco

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Can I use a different cut of meat?

Yes, you can substitute osso buco with other braising cuts, like shank or chuck, but the cooking time may vary.

How long do I need to marinate the meat?

It is recommended to marinate for at least 12 hours to enhance the flavors.

What can I serve with Osso Buco?

Mashed potatoes, polenta, or fresh bread are great accompaniments to soak up the delicious sauce.

Can I prepare this dish in advance?

Yes, it can be made a day ahead and reheated before serving.

File under comfort food Delicious dinner recipe Easy Recipe Healthy hearty meal Italian Cuisine Marinated Meat osso buco Pescetarian Savory Dish slow cooked tender meat

User Reviews

4.5 out of 5

Based on 4 ratings

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Liam Davis

November 1, 2023

Tasty dish, but I had to adjust the seasoning a bit. Overall, good!
Sophia Brown

October 25, 2023

This recipe became my family’s favorite! So delicious!
Michael Smith

October 22, 2023

A bit time-consuming, but worth every minute. Rich flavors!
Emily Johnson

October 21, 2023

Absolutely loved this recipe! The meat was so tender and flavorful.

Osso Buco