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Peanut Butter recipe

Peanut Butter

Indulge in homemade peanut butter that’s creamy, smooth, and full of flavor. A delightful treat for sandwiches, snacks, and baking, this recipe brings warmth to the heart and your kitchen!

Ratings 4.6 from 5 votes
Cuisine ,
Courses
Difficulty Beginner
Time
Prep Time: 15 mins Total Time: 15 mins
Servings 16
Estimated Cost $  3
Calories 190
Best Season Suitable throughout the year
Dietary Gluten-Free, Vegan
Description

Indulge in homemade peanut butter that’s creamy, smooth, and full of flavor. A delightful treat for sandwiches, snacks, and baking, this recipe brings warmth to the heart and your kitchen!

Ingredients for Peanut Butter
    Main Ingredients
  • 2 cups Roasted Peanuts
Instructions
    Preparation Instructions
  1. Make the Peanut Butter

    Process the roasted peanuts until you achieve a paste consistency (approximately 15 minutes).

Nutrition Facts

Servings 16


Amount Per Serving
Calories 3565kcal
% Daily Value *
Total Fat 359.7g554%
Saturated Fat 54.8g274%
Trans Fat 0.0g
Sodium 1181.3mg50%
Potassium 2058.8mg59%
Total Carbohydrate 47.0g16%
Dietary Fiber 24.8g100%
Sugars 13.8g
Protein 75.3g151%

Vitamin A 0.00 IU
Vitamin C 0.00 mg
Calcium 269.34 mg
Iron 13.45 mg
Vitamin D 0.00 IU
Vitamin E 58.24 IU
Vitamin K 1.51 mcg
Thiamin 1.87 mg
Riboflavin 0.39 mg
Niacin 35.33 mg
Vitamin B6 1.02 mg
Folate 700.80 mcg
Vitamin B12 0.00 mcg
Phosphorus 1097.92 mg
Magnesium 490.59 mg
Zinc 9.57 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

You can add a pinch of salt or a drizzle of honey for extra flavor!

Keywords: peanut butter, spread, homemade, healthy