Pumpkin Soup recipe

Servings: 4 Total Time: 45 mins Difficulty: Intermediate
A comforting and nutritious delight.
Pumpkin Soup pinit

Experience the warmth and soothing flavors of our delicious Pumpkin Soup, made with fresh ingredients and a healthy twist. Perfect for chilly days!

Pumpkin Soup pinit
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4.7 from 3 votes

Pumpkin Soup recipe

Difficulty: Intermediate Prep Time 15 mins Cook Time 30 mins Total Time 45 mins
Servings: 4 Estimated Cost: $ 10 Calories: 250
Best Season: Fall

Description

Experience the warmth and soothing flavors of our delicious Pumpkin Soup, made with fresh ingredients and a healthy twist. Perfect for chilly days!

Ingredients for Pumpkin Soup

Cooking Mode Disabled

Main Ingredients

Instructions

Cooking Instructions

  1. Prepare the Soup

    Bring water to a boil in a pot. In a separate pan, sauté the onion and garlic in oil until fragrant. Add the chopped broccoli and pumpkin, then pour in the hot water. Cook until the vegetables are tender, about 15 minutes. Stir in the green banana biomass.

    Blend until smooth and season with salt. Add shredded chicken or sautéed mushrooms as desired.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 83kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Trans Fat 0.0g
Sodium 44.3mg2%
Potassium 606.3mg18%
Total Carbohydrate 18.7g7%
Dietary Fiber 3.5g15%
Sugars 7.1g
Protein 4.0g8%

Vitamin A 908.16 IU
Vitamin C 79.58 mg
Calcium 89.59 mg
Iron 1.49 mg
Vitamin D 0.00 IU
Vitamin E 0.74 IU
Vitamin K 3.69 mcg
Thiamin 0.12 mg
Riboflavin 0.19 mg
Niacin 1.05 mg
Vitamin B6 0.36 mg
Folate 77.33 mcg
Vitamin B12 0.00 mcg
Phosphorus 104.31 mg
Magnesium 42.54 mg
Zinc 0.72 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Feel free to customize with your favorite herbs and spices!

Keywords: pumpkin soup, healthy soup, vegetarian

Frequently Asked Questions (FAQs) for Pumpkin Soup

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Can I make this soup vegan?

Yes, simply omit the chicken and use vegetable broth instead of water.

How can I thicken the soup?

You can add more pumpkin or use a thickener like cornstarch.

What can I serve with this soup?

This soup pairs beautifully with crusty bread or a fresh salad.

Can I freeze leftover soup?

Yes, it freezes well! Just store in an airtight container.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.7 out of 5
Based on 3 ratings
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  1. Charlie Brown

    I love this recipe! So nutritious and filling.

  2. Bob Smith

    Easy to make and delicious! Will definitely make again.

  3. Alice Johnson

    This soup is amazing! Perfectly spiced and so comforting.

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