Experience the wonderful blend of flavors with our Sweet Potato Cheese Bread. Perfect for breakfast or as a snack, this gluten-free delight will warm your heart and fill your home with a delightful aroma. Try it, and you’ll be hooked!
Sweet Potato Cheese Bread recipe
Description
Experience the wonderful blend of flavors with our Sweet Potato Cheese Bread. Perfect for breakfast or as a snack, this gluten-free delight will warm your heart and fill your home with a delightful aroma. Try it, and you’ll be hooked!
Ingredients for Sweet Potato Cheese Bread
Main Ingredients
Instructions
Cooking Steps
-
Prepare the Dough
In a bowl, add the cooked and mashed sweet potato, the oil, and the water, and mix. Add the dry ingredients until you obtain a moldable dough that doesn't stick to your hands.
Baking
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Shape and Bake
Make small balls and place them on a baking sheet lined with parchment paper or greased and dusted with flour. Bake in a preheated oven at 350°F for about 20 minutes.
Servings 6
- Amount Per Serving
- Calories 2276kcal
- % Daily Value *
- Total Fat 73.9g114%
- Saturated Fat 5.5g28%
- Trans Fat 0.3g
- Sodium 2217.8mg93%
- Potassium 1348.4mg39%
- Total Carbohydrate 413.2g138%
- Dietary Fiber 12.0g48%
- Sugars 16.7g
- Protein 6.3g13%
- Vitamin A 2836.00 IU
- Vitamin C 9.60 mg
- Calcium 123.63 mg
- Iron 6.86 mg
- Vitamin D 0.00 IU
- Vitamin E 13.94 IU
- Vitamin K 59.76 mcg
- Thiamin 0.31 mg
- Riboflavin 0.24 mg
- Niacin 2.23 mg
- Vitamin B6 0.84 mg
- Folate 44.00 mcg
- Vitamin B12 0.00 mcg
- Phosphorus 188.00 mg
- Magnesium 100.85 mg
- Zinc 1.21 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Great to pair with cheese or dips!