Thanksgiving Roast Turkey recipe

Servings: 8 Total Time: 10 hrs Difficulty: Intermediate
A festive delight!
Thanksgiving Roast Turkey pinit

Gather your loved ones around this perfectly roasted turkey, infused with the sweetness of apples and the zest of oranges. This dish is a centerpiece for your Thanksgiving celebration, ensuring unforgettable moments filled with flavor and warmth.

Difficulty: Intermediate Prep Time 480 mins Cook Time 120 mins Total Time 10 hrs
Cooking Temp: 200°C  °C Servings: 8 Estimated Cost: $ 50
Best Season: Fall

Description

Gather your loved ones around this perfectly roasted turkey, infused with the sweetness of apples and the zest of oranges. This dish is a centerpiece for your Thanksgiving celebration, ensuring unforgettable moments filled with flavor and warmth.

Ingredients for Thanksgiving Roast Turkey

Cooking Mode Disabled

Main Ingredients

Instructions

Preparation

  1. Marinate the Turkey

    Marinate the turkey with the wine and orange juice overnight.

Cooking

  1. Prepare and Roast

    Mix the margarine with the chopped parsley and spread it over the turkey. Place the turkey in a roasting pan with half of the marinade. Cover with aluminum foil and bake in a preheated oven at 200°C for about 2 hours, basting regularly with the orange and wine juice.

Nutrition Facts

Servings 8


Amount Per Serving
Calories 9661kcal
% Daily Value *
Total Fat 362.0g557%
Saturated Fat 81.9g410%
Trans Fat 5.2g
Cholesterol 3601mg1201%
Sodium 5782.9mg241%
Potassium 15786.0mg452%
Total Carbohydrate 395.1g132%
Dietary Fiber 59.5g238%
Sugars 295.1g
Protein 1112.0g2224%

Vitamin A 1096.86 IU
Vitamin C 513.03 mg
Calcium 1196.51 mg
Iron 53.59 mg
Vitamin D 15.01 IU
Vitamin E 9.72 IU
Vitamin K 535.97 mcg
Thiamin 3.82 mg
Riboflavin 10.27 mg
Niacin 387.93 mg
Vitamin B6 31.89 mg
Folate 773.67 mcg
Vitamin B12 61.02 mcg
Phosphorus 9962.02 mg
Magnesium 1648.12 mg
Zinc 94.44 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Serve with your favorite sides for a complete holiday meal!

Keywords: Turkey, Thanksgiving, Roast, Apples

Frequently Asked Questions (FAQs) for Thanksgiving Roast Turkey

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Can I use frozen turkey?

Yes, just make sure to thaw it completely before marinating.

How can I tell when the turkey is done cooking?

Use a meat thermometer; the internal temperature should reach 75°C (165°F).

What side dishes pair well with this turkey?

Everything from mashed potatoes to cranberry sauce complements this roast beautifully.

Can I prepare this in advance?

You can marinate the turkey the night before and cook it the next day.

What wine is best for marinating?

Use a dry white or red wine that you enjoy drinking.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

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  1. Sarah Davis

    A wonderful recipe! Perfect for family gatherings.

  2. David Brown

    I found the turkey a bit dry. Maybe next time I will baste more frequently.

  3. Jessica Williams

    Easy to follow instructions and very tasty. Thanks for sharing!

  4. Michael Smith

    I loved the combination of apples and turkey. Will definitely make it again!

  5. Emily Johnson

    This turkey was a hit at our Thanksgiving dinner! The flavors were amazing.

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