Vegan Brownies recipe

Servings: 12 Total Time: 40 mins Difficulty: Beginner
Deliciously indulgent and guilt-free!
Vegan Brownies recipe pinit

These vegan brownies are the perfect treat for anyone craving something sweet yet healthy. With their fudgy texture and rich chocolate flavor, they will satisfy your dessert cravings while keeping things plant-based. Enjoy these brownies warm or chilled, either way, they are a slice of heaven!

Vegan Brownies recipe pinit
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4.5 from 4 votes

Vegan Brownies recipe

Difficulty: Beginner Prep Time 10 mins Cook Time 20 mins Rest Time 10 mins Total Time 40 mins
Cooking Temp: 200  °C Servings: 12 Estimated Cost: $ 10 Calories: 200
Best Season: Suitable throughout the year

Description

These vegan brownies are the perfect treat for anyone craving something sweet yet healthy. With their fudgy texture and rich chocolate flavor, they will satisfy your dessert cravings while keeping things plant-based. Enjoy these brownies warm or chilled, either way, they are a slice of heaven!

Ingredients for Vegan Brownies

Cooking Mode Disabled

Main Ingredients

Instructions

Baking Instructions

  1. Prepare the Batter

    Melt the dark chocolate with the coconut oil. Add the brown sugar and coconut milk, and mix well.

  2. Combine the Dry Ingredients

    Add the cocoa powder, rice flour, and a pinch of salt. Stir in the chopped nuts and chocolate chips.

  3. Bake the Brownies

    Pour the batter into a baking pan lined with parchment paper. Bake in a preheated oven at 400°F for about 20 minutes.

  4. Cool and Serve

    Allow to cool before cutting and serving.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 3879kcal
% Daily Value *
Total Fat 214.7g331%
Saturated Fat 137.4g687%
Trans Fat 0.2g
Cholesterol 12mg4%
Sodium 140.9mg6%
Potassium 2627.9mg76%
Total Carbohydrate 466.0g156%
Dietary Fiber 37.7g151%
Sugars 211.1g
Protein 47.2g95%

Vitamin A 37.58 IU
Vitamin C 2.93 mg
Calcium 475.97 mg
Iron 33.10 mg
Vitamin D 0.00 IU
Vitamin E 7.24 IU
Vitamin K 12.71 mcg
Thiamin 0.59 mg
Riboflavin 0.53 mg
Niacin 11.02 mg
Vitamin B6 1.43 mg
Folate 88.59 mcg
Vitamin B12 0.42 mcg
Phosphorus 1314.35 mg
Magnesium 777.30 mg
Zinc 11.53 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Feel free to add your favorite nuts or toppings to customize these brownies!

Keywords: vegan, brownies, dessert, chocolate

Frequently Asked Questions (FAQs) for Vegan Brownies

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Can I substitute the coconut milk?

Yes, you can use any plant-based milk of your choice, but coconut milk adds delightful flavor and creaminess.

Are these brownies gluten-free?

Yes, if you use certified gluten-free rice flour, these brownies will be gluten-free!

How should I store these brownies?

Store them in an airtight container at room temperature or refrigerate for up to a week.

Can I freeze vegan brownies?

Yes, you can freeze them for up to three months. Just make sure they are well wrapped.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

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  1. Michael Brown

    Super easy to make and delicious!

  2. Emily Davis

    Best vegan brownies I’ve tried! Will make again.

  3. James Smith

    I love that they’re vegan! Can’t taste the difference.

  4. Alice Johnson

    These brownies are fantastic! So rich and fudgy!

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