Indulge in the rich flavors of our White Chocolate Tart with Berries! A delightful treat that combines creamy white chocolate and a crunchy almond crust, topped with fresh, luscious berries. Perfect for any occasion, this tart is sure to impress your family and friends.
White Chocolate Tart recipe
Description
Indulge in the rich flavors of our White Chocolate Tart with Berries! A delightful treat that combines creamy white chocolate and a crunchy almond crust, topped with fresh, luscious berries. Perfect for any occasion, this tart is sure to impress your family and friends.
Ingredients for White Chocolate Tart
Crust
Filling
Instructions
Prepare the Crust
-
Make the Crust
Soak the dates in warm water for 4 hours. Process the almonds until they become a fine crumb. Add the dates and coconut oil and process until you obtain a paste. Transfer this mixture to a tart pan with a removable bottom. Distribute the mixture across the bottom and sides.
Prepare the Filling
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Make the Filling
In a food processor, add the melted white chocolate with cashew cream, and blend until you achieve a smooth cream. Cook over low heat to reduce. It will be ready when it starts to pull away from the bottom of the pan. Finally, pour the filling into the crust and let it chill for 2 hours. Decorate the tart with berries.
Servings 8
- Amount Per Serving
- Calories 2393kcal
- % Daily Value *
- Total Fat 158.7g245%
- Saturated Fat 53.8g269%
- Trans Fat 0.0g
- Cholesterol 34mg12%
- Sodium 158.0mg7%
- Potassium 2546.6mg73%
- Total Carbohydrate 221.5g74%
- Dietary Fiber 22.8g92%
- Sugars 171.2g
- Protein 50.6g102%
- Vitamin A 21.40 IU
- Vitamin C 1.30 mg
- Calcium 688.54 mg
- Iron 11.68 mg
- Vitamin D 0.00 IU
- Vitamin E 28.05 IU
- Vitamin K 51.44 mcg
- Thiamin 0.78 mg
- Riboflavin 1.71 mg
- Niacin 7.48 mg
- Vitamin B6 0.89 mg
- Folate 95.20 mcg
- Vitamin B12 0.90 mcg
- Phosphorus 1417.60 mg
- Magnesium 635.20 mg
- Zinc 10.53 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
For an extra touch, add crushed nuts or a drizzle of chocolate on top before serving.