Yam Soup recipe

Servings: 6 Total Time: 45 mins Difficulty: Intermediate
A comforting and creamy dish for all seasons
Yam Soup pinit

Indulge in the rich and creamy texture of this Yam Soup, a perfect dish to warm your heart. Made with fresh ingredients and simple steps, this soup brings comfort and joy to your table. Whether you’re looking for a nutritious meal or a cozy evening dish, this Yam Soup is sure to please.

Yam Soup pinit
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4.6 from 5 votes

Yam Soup recipe

Difficulty: Intermediate Prep Time 15 mins Cook Time 30 mins Total Time 45 mins
Servings: 6 Estimated Cost: $ 10 Calories: 250
Best Season: Suitable throughout the year

Description

Indulge in the rich and creamy texture of this Yam Soup, a perfect dish to warm your heart. Made with fresh ingredients and simple steps, this soup brings comfort and joy to your table. Whether you're looking for a nutritious meal or a cozy evening dish, this Yam Soup is sure to please.

Ingredients for Yam Soup

Cooking Mode Disabled

Main Ingredients

Instructions

Preparation Steps

  1. Cook the Ingredients

    Sauté the chopped onion in olive oil until translucent. Add the soaked yam and lactose-free milk, seasoning with salt and pepper. Cook until the yam is tender.

  2. Blend the Soup

    Once the yam is cooked, blend the mixture until smooth. If it’s too thick, add more milk to achieve a creamy consistency.

  3. Serve

    Serve hot, garnished with chopped green onion.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 2084kcal
% Daily Value *
Total Fat 50.9g79%
Saturated Fat 7.4g37%
Trans Fat 0.0g
Cholesterol 20mg7%
Sodium 641.6mg27%
Potassium 9613.3mg275%
Total Carbohydrate 355.7g119%
Dietary Fiber 49.3g198%
Sugars 51.6g
Protein 55.4g111%

Vitamin A 80.76 IU
Vitamin C 180.67 mg
Calcium 460.58 mg
Iron 12.67 mg
Vitamin D 0.05 IU
Vitamin E 8.63 IU
Vitamin K 71.19 mcg
Thiamin 1.81 mg
Riboflavin 1.10 mg
Niacin 12.76 mg
Vitamin B6 3.97 mg
Folate 441.57 mcg
Vitamin B12 0.08 mcg
Phosphorus 1162.89 mg
Magnesium 486.43 mg
Zinc 4.20 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

This soup can be made ahead and frozen for convenience!

Keywords: yam, soup, creamy, vegetarian, healthy

Frequently Asked Questions (FAQs) for Yam Soup

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Can I make this soup vegan?

Yes! Simply omit the chicken and use vegetable broth instead of milk for a vegan version.

How can I make it spicier?

Add diced jalapeños or chili powder to adjust the spice level to your preference.

Can I use regular milk?

Yes, you can use regular milk if you're not avoiding dairy.

How do I store leftovers?

Store in an airtight container in the refrigerator for up to 3 days or freeze for longer storage.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.6 out of 5
Based on 5 ratings
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  1. Olivia Garcia

    A delightful soup. I also added some garlic for extra flavor.

  2. Lucas White

    I was surprised how good this was! Will definitely make again.

  3. Sophia Brown

    A family favorite! So easy to make and very filling.

  4. Michael Smith

    Loved it! I added some extra spices for a kick.

  5. Emma Johnson

    This yam soup is delicious! Perfectly creamy and super comforting.

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