Spinach and Saffron Omelet recipe

Servings: 2 Total Time: 25 mins Difficulty: Beginner
A delightful twist on a classic omelet!
Spinach and Saffron Omelet pinit

This Spinach and Saffron Omelet is a perfect breakfast to start your day right! Combining the rich flavors of saffron and freshness of sautéed spinach, it’s not just nutritious but also a treat for the senses. Enjoy the creamy buffalo mozzarella that melts in your mouth, making each bite a delicious experience.

Spinach and Saffron Omelet pinit
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4.6 from 5 votes

Spinach and Saffron Omelet recipe

Difficulty: Beginner Prep Time 10 mins Cook Time 15 mins Total Time 25 mins
Cooking Temp: medium  °C Servings: 2 Estimated Cost: $ 5 Calories: 350
Best Season: Suitable throughout the year

Description

This Spinach and Saffron Omelet is a perfect breakfast to start your day right! Combining the rich flavors of saffron and freshness of sautéed spinach, it's not just nutritious but also a treat for the senses. Enjoy the creamy buffalo mozzarella that melts in your mouth, making each bite a delicious experience.

Ingredients for Spinach and Saffron Omelet

Cooking Mode Disabled

Main Ingredients

Instructions

Preparation

  1. Make the Omelet

    In a bowl, mix the eggs, amaranth, herbs, and saffron, and beat well. In a skillet, pour the mixture and cook until golden on both sides.

Filling

  1. Fill with Ingredients

    Fill the omelet with sautéed spinach along with buffalo mozzarella, and the choice of tuna or chicken.

Nutrition Facts

Servings 2


Amount Per Serving
Calories 715kcal
% Daily Value *
Total Fat 40.1g62%
Saturated Fat 19.7g99%
Trans Fat 0.1g
Cholesterol 758mg253%
Sodium 823.7mg35%
Potassium 1158.6mg34%
Total Carbohydrate 14.3g5%
Dietary Fiber 2.5g10%
Sugars 1.1g
Protein 71.7g144%

Vitamin A 755.50 IU
Vitamin C 17.87 mg
Calcium 702.80 mg
Iron 8.00 mg
Vitamin D 5.54 IU
Vitamin E 3.67 IU
Vitamin K 309.82 mcg
Thiamin 0.28 mg
Riboflavin 1.33 mg
Niacin 19.33 mg
Vitamin B6 1.46 mg
Folate 218.87 mcg
Vitamin B12 5.89 mcg
Phosphorus 1071.16 mg
Magnesium 155.15 mg
Zinc 6.23 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Feel free to customize the filling based on what you have available!

Keywords: omelet, spinach, saffron, breakfast, healthy

Frequently Asked Questions (FAQs) for Spinach and Saffron Omelet

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Can I use other vegetables?

Absolutely! Feel free to add your favorite vegetables to the omelet.

Is this recipe suitable for meal prep?

Yes! You can prepare the omelets in advance and reheat them as needed.

How do I store leftovers?

Store any leftovers in an airtight container in the refrigerator for up to 2 days.

Can I make this omelet dairy-free?

Yes, you can omit the mozzarella or substitute it with a dairy-free cheese alternative.

Did you make this recipe?

Tag #bitechase if you made this recipe. Follow @bitechase on Instagram for more recipes.

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User Reviews

4.6 out of 5
Based on 5 ratings
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  1. Sarah Wilson

    This is a new favorite in our house!

  2. Michael Brown

    A great breakfast option, very filling.

  3. Emily Johnson

    I added some peppers and it was fantastic!

  4. Jane Smith

    Easy to make and delicious! Will be making this again.

  5. John Doe

    Absolutely loved this omelet! The saffron really elevates the flavor.

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